V |
Vegetarian Friendly |
VG |
Vegan Friendly |
Pizza Menu
Margherita Pizza (V) |
14.00 |
Tomato Sauce, Basil, Bufala Mozzarella D.O.P & Olive OIl
|
Verde |
15.00 |
Basil Pesto, Prosciutto, Roasted Shallots, Arugula, Fresh Mozzarella & Balsamic |
Bianca (V) |
14.00 |
Roasted Garlic, Roasted Oyster Mushroom, Basil, Oregano, Parsley, Olive Oil, Grayson & Fresh Mozzarella |
Quatro Formaggio (V) |
15.00 |
Fresh Mozzarella, Asher Blue Cheese, Ricotta, Parmesan |
Sweet Corn |
15.00 |
Sweet Corn Cream, Fresh Ricotta, Eggplant |
The A.O.F. |
15.00 |
Autumn Olive Fennel Sausage, Thyme Honey, Fresh Mozzarella, Caramelized Onion & Tomato Sauce
**chef's special, no add-ons permitted
|
Pizza Add-Ons
House Fennel Sausage |
4.00 |
Roasted Mushrooms |
4.00 |
Anchovies |
4.00 |
Roasted Garlic |
2.00 |
Pepperoni |
2.00 |
White Truffle Oil |
2.00 |
Parmesan |
2.00 |
Cup of Red Sauce on the Side |
2.00 |
Sweet Peppers |
2.00 |
House Chili Oil |
1.00 |
Thyme Honey |
1.00 |
Pastas
Spaghetti Chitarra |
8.00 (half portion) / 15.00 (full portion) |
Basil, Eggplant, Cherry Tomatoes, Parmesan, Sourdough |
Handrolled Garganelli |
8.00 (half portion) / 15.00 (full portion) |
Beef Bolognese, Parmesan, Hervs |
Salads & Small Plates
Newtown Caesar |
10.00 |
Bib Lettuce, Caesar Dressing, Focaccia Crumb, Parmesan |
Red & Green Lettuce (V) |
11.00 |
Pickled Red Onions, Buttermilk and Herb Dressing |
Wood Fired Vegetables (V, VG) |
8.00 |
Carrots Agrodolce, Shallots, Parsley, Pine Nuts |
Marinated Olives (V, VG) |
5.00 |
Castelvetrano Olives, Olive Oil, Cracked Black Pepper |
Newtown Sourdough Mini |
3.00 |
Olive Oil & Cracked Black Pepper |
Roasted Peppers |
8.00 |
Shishito Peppers, Sea Salt, Herbs, Boquerones |
Meatballs |
10.00 |
Nduja Tomato Sauce, Parmesan, Parsley |
Tomatoes & Peaches (V) |
10.00 |
Heirloom Tomatoes, Grilled Peaches, Pickled Mustard Seed, Basil, Nectarine Vinegar, Etta |
Dessert
Peach Caramel Galette (V) |
8.00 |
Frangipane, Peaches, Caramel |
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